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MENU

ANTIPASTI

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Calamari

Lightly fried and dusted with Parmesan cheese on a bed of mixed greens with garlic aioli and marinara dipping sauces   $14

Arancini*

Hand-breaded fried risotto stuffed with mozzarella and sweet peas with a creamy tomato sauce   $10

Ravioli Fritti*

Hand-breaded fried cheese ravioli with marinara sauce   $10

Bruschetta - 2 Ways*

Four crostinis topped with balsamic: two with tomato, onion & basil and two with Parmesan pesto   $10

Sausage and Peppers

Spicy Italian sausage, peppers, onions and red sauce topped with melted mozzarella   $10 

Patsy’s Meatball

Beef, pork and veal meatball in marinara with Parmesan cheese   $7

Fried Stuffed Mushrooms*

Hand-breaded fried mushroom caps filled with spinach, garlic, roasted peppers and marinara sauce for dipping   $10

Clams

Little Neck clams sautéed in white wine and garlic with fresh herbs   $14

Antipasti

INSALATE

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House

Mixed greens with artichoke, olives, roasted red pepper, tomato, and mozzarella in a balsamic vinaigrette    $5

Caprese

Ripe tomatoes, mozzarella cheese and fresh basil with a balsamic reduction    $9

Cesare

Romaine and house-made croutons topped with Parmesan    $5     //   Add Anchovies   $2.50

Romaine Wedge

Red onions, tomato and bacon with bleu cheese dressing and crumbles     $9

Insalate

PASTA

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Spaghetti Bolognese

Meat ragu over spaghetti with olive oil, Parmesan and parsley    $19

Lasagna  

Meat ragu, ricotta and Parmesan cheese with fresh pasta and marinara    $20

Penne Aurora*

Fresh tomatoes, garlic, basil and Parmesan in a creamy vodka sauce    $18

Chicken    $21
Shrimp    $24
Sausage    $20

Linguine Alfredo*

Tossed in house-made alfredo sauce    $18

Chicken    $21
Shrimp    $24
Sausage    $20

Spaghetti & Meatballs

Patsy’s hand crafted meatballs and marinara sauce over spaghetti    $18

Tuscan Vegetarian Pasta*

Mushrooms, spinach, tomatoes, artichokes, bell peppers, walnuts with aglio olio over linguine    $19

Chicken    $23
Shrimp    $26
Sausage    $21

Salsiccia e Spinaci  

Spicy Italian sausage, spinach, onions, mushrooms with marinara sauce over spaghetti    $21

Ravioli del Giorno

Ravioli stuffed with cheese paired with our chef’s daily creation  (Market Price)

Pasta

PESCE

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Salmon Romesco

Grilled salmon with sweet pea and Parmesan risotto and broccoli with house-made romesco   $24

Linguine with Clams

Clams sautéed in garlic white wine sauce with fresh herbs over linguine    $22

Shrimp & Risotto

Sautéed shrimp on a bed of sweet pea and Parmesan risotto    $26

Cioppino

Spicy fish stew with shrimp, clams, fish and calamari   $30

Pesce

SPECIALITA

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Parmigiana

Hand-breaded, lightly fried over angel hair with marinara and melted mozzarella

Eggplant    $18*
Chicken    $21
Veal    $26

Alla Piccata

Pan-seared chicken, veal or salmon with sautéed spinach in a lemon caper butter sauce over angel hair pasta

Alla Marsala

Pan-seared chicken or veal with sautéed mushrooms in a marsala wine sauce over spaghetti

Chicken    $21
Veal    $26

Shrimp & Sausage Penne

Shrimp, spicy Italian sausage and spinach in a red pepper cream sauce over penne   $ 26

Grilled Pork Chop

Topped with peppers, onions and a dijon marsala sauce with roasted potatoes and broccoli    $29

Penne Pesto Limone

Pesto with lemon and sun dried tomatoes on penne pasta

Chicken    $23
Shrimp    $26

Chicken Gorgonzola

Chicken, sweet peas and onions with a creamy
Gorgonzola sauce over penne pasta topped with walnuts   $23

Specialita

Split plate fee $6   |    20% gratuity added to parties of six or more.

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